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GUARDIAN GREENS

Advanced Blood and Brain
Superfood Blend

Guardian Greens is a balanced blend of micro-algae and plant based herbal ingredients. These naturally cleansing and protective plants were synergistically combined to provide the body support for renewal, rejuvenation and detoxification. Made with Organic ingredients.

Currently Being Reformulated
Guardian Greens

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Guardian Greens provides support for the immune system and its associated internal organs including, the brain, liver, kidneys, spleen, gall bladder, stomach and intestinal tract, pancreas, blood, and nerves.

Organic Spirulina is a microscopic blue-green marine algae that is considered to be the most concentrated, nutrient dense whole food available. Spirulina is a great vegan protein and ounce for ounce has more protein than any other food. Interestingly, it also has an amino acid profile that closely resembles a human cell. A few benefits of spirulina include:

Organic Chlorella (Vulgaris) is a nutritious microalgae know for containing the MOST of many phytonutrients including: Chlorophyll, Amino Acids (60%), and the most RNA/DNA (highest know food source). RNA/DHA are Nucleic Acid, which are the genetic material for all living things. Nucleic Acids are involved in the storage and transfer of genetic material from one generation to the next and also promote cellular integrity. RNA plays a critical role in cellular renewal by supporting cellular division, replication and repair. DNA has been linked to support for chromosomal health and anti-aging. These nucleic acids work together to helps cells replicate and build proteins. Due to their cellular repair activity, they subsequently promote longevity.

Watercress Extract (Nasturtium officinale) is particularly high in vitamin A and calcium. It also contains valuable amounts of vitamin C, potassium, iron, and manganese, and traces of virtually every B vitamin. Many herbalists recommend it as a blood purifier. Studies show that it enhances metabolism and the nervous system, including the regulation of autonomic functions. It is excellent for use with people who are easily exhausted or are facing long-term chronic fatigue issues.

Organic Kale (Brassica oleracea) is a nutritional superstar due to its Vita A, K, B6 and calcium content. Low in calories (one cup being under 33 calories) it is a potent superfood loaded with antioxidants like Quercetin and Kaempferol.

Cilantro (Coriandrum sativum) contain contains antimicrobial compounds that may help fight certain infections and airborne illness. Dodecenal, a compound in cilantro, may fight bacteria like Salmonella which can cause food poisoning. Cilantro has significant chelating properties that bind to heavy metals and help remove them by the excretory systems.

Celery Juice (Apium graveolens) has gained popularity recently for its ability to helps alleviate the symptoms of gout, detoxification and weight management. Celery juice offers antibacterial benefits and has been used to assist in the regulation of blood pressure.

Milled Golden Flaxseed (Linum Usitatissimum) is loaded with beneficial Omega 3’s. Truly a nutrient dense superfood, flaxseed it a rich source of lignans and rich in dietary fiber which may help improve cholesterol levels. Rich sources of dietary fiber may be helpful in assisting with constipation, diabetes, and heart disease. Also may be useful in reducing joint pain and stiffness.

Organic Alfalfa Grass (Medicago saliva) is a highly nutritive grass with a very deep root system, rich in carotenes, vitamin K (the blood clotting vitamin), chlorophyll, amino acids and a full spectrum of vitamins and minerals. One of its primary uses is to support the body in removing inorganic minerals from the blood and lymph fluids.

Organic Beet Root (Beta vulgaris) is a well-researched therapeutic cleanser, particularly for the kidneys. It aids in liver and spleen functioning by cleansing toxic waste and encouraging healthy blood cell formation. French researchers have reported that betaine and the red pigment betanin (an anthocyanin from the flavonoid group), both found in beets, act on the methylation cycle of the liver cells, functioning as a methyl donor. This promotes the regeneration of liver cells and the conversion of triglycerides into transport fats. It has been especially indicated for fatty degeneration of the liver. Beet root is one of the richest sources of natural plant iron and contains niacin, copper, potassium, folic acid, zinc, manganese, magnesium, phosphorus, and vitamin C.

Ginkgo Biloba records indicate the Ginkgo tree has been around for approximately 200 million years. It recently came into the health limelight in the 1980's when it was discovered to have a powerful action on the cardiovascular system, especially in the improvement of blood flow to the brain. It is commonly used today in Asia and Europe to treat dizziness, headache, ringing in the ears, depressions, and short attention spans. Medical reporters have confirmed that people experience a reduction in mental stress, as well as improved emotional ability and mental stamina as a result of using ginkgo.

Guardian Greens also contains the following Cleansing Organic Herbal blend:

Guardian Greens Label